In the heart of the Inox Valley

Production and passion

In 1981, Lainox was founded in Vittorio Veneto, Treviso, in Italy.
The company immediately specialized in the design and development of professional cooking equipment, in particular combined ovens. It quickly made a name for itself thanks to its strong entrepreneurial spirit and quality innovations, enjoying instant results and rapidly reaching a large share of the market both in Italy and abroad.

In the late ‘60s the catering sector began a transformation from a simple passion to a genuine profession, which, combined with the strong economic boom underway at the time, generated a strong demand for specific professional cooking equipment.
This corner of the world spanning from the feet of the Dolomites to Venice and already familiar with the electrical appliances sector, welcomed this challenge, becoming what we now know as the “Inox Valley”, paving the way for hundreds of new companies in support of the Kitchen Equipment manufacturing sector.
It is in this context that Lainox was founded in 1981, specializing from the outset in vertical cooking, a market in which it is currently one of the key players worldwide.